Nanbu Bijin Tokubetsu Junmai 300ml
Nanbu Bijin Tokubetsu Junmai 300ml
Size: 300ml | ABV: 15%
Pairs perfectly with: Cheesy Fish Pie
Great value, award-winning sake, great for both sake newbies and experts. A subtle whiff of banana penny sweets on the beak makes you want to dive right in. Then it's beautiful soft and clean junmai with melon and pear flavours, a moderate acidity and umami taste that emerges as the bottle warms from chilled to room temperature. This is a must try.
Grade: Tokubetsu Junmai
Brewery: Nanbu Bijin
Region: Iwate
Rice polishing: 55%
Try pairing me with cheesy fish pie
Product Details
Rice variety: Ginotome
Sweet or dry: Medium-dry
Acidity: 1.5
Sake Meter Value +4
Yeast: M310, No.9
Food Pairing: Mozerella pizza, steak, BBQ skewers, mild cheese
Serving temp: Chilled to warm
Dietary: No sulfites, no preservatives. vegetarian, vegan, kosher
The Brewery
Nanbu Bijin
Founded in 1902 in Ninohe city, Iwate, the original brewery, Kuji Shuzo, was named after founding Juji family and originally produced soy sauce.
At a glance:
Multi-award winning brewery and headline IWC 2017 winner
Use local, specially developed rice
Passionate about local area
Experiments with new technology
