Takara Shirashinken Barley Shochu 720ml
Takara Shirashinken Barley Shochu 720ml
£38.99
Size: 720ml | ABV: 25%
In 3 words: Sweet, floral & silky
A Mugi (barley) Shochu made from 100% Japanese barley and crafted according to a traditional method in which Kuro Koji (Black Koji) is used so that it has a distinctive sweet aroma. Its distillation in low temperature brings a mellow flavour and smoothness.
Variety:: Barley
Distillery: Takara
Region: Oita
Quantity:
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Product Details
Ingredients: Japanese Barley, Black Koji and water
Serving suggestion: Neat, chilled, over ice
Nose: Rich caramel and toasted malt, with a hint of leather
Palate: Full-bodied, dark chocolate, with raisin and walnut
Dietary: No sulfites, no preservatives. vegetarian, vegan
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